USDA Choice Bone-In Ribeye
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About this gift
The 44 Farms USDA Choice Bone-In Ribeye delivers everything steak lovers expect from a premium ribeye—abundant marbling, exceptional tenderness, and bold beef flavor—with the added character of cooking on the bone. Cut from the prized rib primal, this classic steakhouse favorite is known for its rich, buttery texture and impressive presentation.
Expertly hand-cut with care in Texas, every Bone-In Ribeye is wet aged for a minimum of 28 days to enhance tenderness and deepen its naturally rich flavor. Sourced from cattle raised with no added hormones or antibiotics ever, each steak is selected to meet the quality standards that have made 44 Farms a trusted name among steak enthusiasts.
Whether you're grilling over live fire, reverse searing on a pellet grill, or finishing in a cast iron skillet, the USDA Choice Bone-In Ribeye delivers restaurant-quality results worthy of any special occasion.
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